COOKSHACK SPICY BARBEQUE SAUCE 2 QUARTS

INGREDIENTS

2 ½ gallons ketchup
6 c. tomato sauce 
1 qt. white vinegar 
6 c. unsulphured molasses 
2 lbs. brown sugar 
3 c. Worcestershire sauce 
2 c. liquid smoke 
1 c. Louisiana hot sauce 
½ c. salt 
1 gallon water 
10 oz. Cookshack Spicy Barbecue Sauce Mix

INSTRUCTIONS

Mix all ingredients. Bring to 190°F and simmer 10 minutes.