2 lb. Chicken Breasts, cut into strips
2 ½ Tbs. Cookshack Spicy Chicken Rub
½ lb. Angel Hair Pasta
¼ c. Olive Oil
1 ½ c Heavy Cream
¾ c. Pesto
Rub chicken with Cookshack Chicken Rub. Smoke at 225° for 45 minutes. Cook pasta according to directions on box. Drain and toss in olive oil. Combine pesto and heavy cream. Bring to a boil and add chicken strips. Toss with angel hair pasta. Serve.