Italian Sausage Links
Boneless/skinless Chicken Thighs
Fast Eddy's All Purpose Rub
Turn the Charbroiler on low heat. Spray grates with cooking oil. Coat chicken thighs with Fast Eddy's Rub to taste. Marinate asparagus in Italian dressing for a few minutes. Add sausage, chicken and asparagus to grill. Grill asparagus for 3-4 minutes on each side. Grill chicken to 170° and sausage links to 165°. Remove and serve.