3-4 Turkey Legs
1 Tbs. Cumin
1 Tbs. Garlic Powder
1 tsp. Black Pepper
1/2 tsp. Cayenne Pepper
1/2 tsp. Sea Salt
Yellow Mustard

Preheat PG500 to 300°. Mix together all the spice ingredients. Rub the turkey legs with mustard and sprinkle spice mixture over turkey legs. Grill on the direct side of the PG500 for 3 minutes per quarter turn. After searing, move to the indirect side and smoke for 60 minutes turning frequently and cook until the internal temperature is 180°F.

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