HONEY LIME GRILLED CHICKEN MARINADE

INGREDIENTS

4-6 Chicken Breasts
½ c. Lime Juice
1/3 c. Vegetable Oil
3 Tbs. Honey
1 tsp. Thyme
1 tsp. Rosemary
3 tsp. Minced Garlic
½ tsp. Black Pepper


INSTRUCTIONS

Combine all ingredients with the chicken breasts in a Ziploc bag. Refrigerate for at least 4 hours. Remove chicken from marinade and grill on the PG1000 at 425° on the direct side for 10 minutes on each side or until the internal temperature reaches 165°. Remove and serve.

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