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    Smoker Oven, Model 360 Stainless Steel

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      Purchase Smoker Oven, Model 360 Stainless Steel

      SKU: SM360 Smoker Oven, Model 360 Stainless Steel

      2 Reviews
      $13,490.00

      Features:

      Cooking Capacity: Pork Butts: 550 lbs., Brisket: 500 lbs., Ribs: 270 lbs. or 100 whole chickens per load
      Cooking Surface: Qty (28) 18" x 18" (45.7 x 45.7 cm) nickel plated grills, 5" (12.7 cm)
      apart
      Contact us to upgrade to Stainless Steel grills!
      Cooking Area: 9,072 square inches
      Temperature Settings: 125°- 300° F
      Shipping Weight: 750 lbs.
      Included Equipment: 28 Grills, Side Racks, Wood Box, Wood Box Handle, Casters, Operator's Manual, Spare Heating Element,  10 lbs. Hickory Wood and Spice Kit 
      Fuel Usage: 1 oz. of wood for every 60 lbs. of product
      Average Operating Costs for 12 hours: $3.63
      Construction and Insulation: Double Walled Construction surrounding 850° F Spin-Glas® Fiberglass Insulation 

      NSF and USDA Approved; UL Listed in the USA and Canada as Commercial Cooking Equipment; Made in the USA

      We would love to get you a quote for this commercial product, please fill out the quote request and we will get a dealer near you to quote the item.

      • The Cookshack SM360 smoker oven is designed for operations that need a capacity of up to 550 lbs. heavy cuts per load. 
      • Cookshack's largest electric smoker model, the SM360, is made for operations with a predominately smoked foods or barbecue menu.  
      • Food cooks at a low temperature with no drying drafts of air moving through the smoker and the product is tender, moist and has low shrink. 
      • Heat is supplied by four electronically-controlled 1500 watt heating elements.  Smoke is created as wood smolders in the wood box.
      • The heating element works only when the door is completely closed.
      • Place under a hood, near an outside exhaust fan, or attach a Cookshack Smokehood for proper ventilation.
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      Currently Viewing Reviews with a rating of 5. Click here to reset.
      5/5 Stars out of 2 Reviews
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      5
      2
      Verified Buyer
      Years and years of consistent quality
      5
      David Easley | November 16th, 2021
      We’ve make thousands of pounds of sausage year after year Cooked over 100 smoked turkeys annually Always been very reliable Thanks cookshack for an incredible product I truly need to add another to our business
      Verified Buyer
      First cook. SM-360.
      5
      Cameron Hampton | October 28th, 2023
      If the rest goes like the first cook I’m very impressed. Best part is it is simple to operate and does an amazing job. I’ve had electric smokers ,pellets, and propane. This is the best is far. It gives me the flavor of my offset smoker with out the work or tending too.
      Review Smoker Oven, Model 360 Stainless Steel